Season’s Greetings !
I trust all is well with you.
The year is just about at the end and I am glad to say, it was a good one. Lily and I celebrated our 25th wedding anniversary with a fantastic trip, taking our teenage kids to Europe, visiting places like Vienna, Budapest, Croatia, Italy, and of course my beloved Bavaria.
Business is good and I still teach cooking at Toronto’s George Brown College.
Life is Good!
It is already the beginning of December and the holidays are imminent. If you have not planned your party yet or you are not quite sure if, what, or how you might be celebrating, give us a call. We‘ll be happy helping you to plan, put a personal menu together as well arrange for rentals and service. Perhaps all you need is a couple of our savoury pies or some of our delicious Schubert’s Chocolate Kisses. (see more information below )
Food and Wine
This past fall we have catered several food and wine tasting events. A lot of fun was had by everyone. You get to taste a variety of delicious food samplings and pair them with the wine of your choice. Just give us a call or e-mail and we’ll be happy to plan any event with you.
As always, I hope you enjoy reading and find something interesting in Table Talk # 10. Cheers and have a happy holiday season.
Merry Christmas and a Happy new Year